1/4 t sea salt
1 C bulgar wheat
3tbl lemon juice(fresh)
1/2 C parsley finely chopped
2 Green onions minced
1/2 C thinly sliced radishes
to cook Bulgar you can either soak it overnight or bring 1 1/2 c water to boil put in bulgar turn off heat and let sit 20-30mins
Put all ingredients in boil and mix together
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